Samantha Romanick, a microbiology PhD student, is the founder and operator of Black Rock Refill, a zero-waste business to help people in the Reno, Nevada and surrounding areas have options to reduce plastic waste in their lives. Studying the biology of micro-plastic contamination in the environment, she knows intimately why we should consider minimizing our use of plastic and how to go about it. She operates her business without a brick and mortar store and still manages to make her products available to a large area.
Luke and Shannon own Blustery Bovine, a 6-acre farm in Washoe Valley, NV where they raise cattle, pigs, goats, sheep, and chickens to supply...
In this episode, we're thrilled to explore the world of sustainability in Northern Nevada with Donna, the visionary Founder and President of greenUp and...
In this episode we dive into the topic of the local forest stewardship and some of the work that Norman Cone is doing as...
