We meet the owners of Thali an organic vegetarian restaurant that share multiple ways that they are striving to operate sustainably. Learn more about how this little family-owned restaurant works to support local farms, and avoid waste while delivery delicious meals for their community.
https://www.facebook.com/Thalireno/
Skylar Jones works as an environmental scientist focusing on sustainability outreach and education for the State of Nevada. Learn more about how her environmental...
Sharon Lugone is retired from teaching computer literacy to elementary and middle school levels and has gone on to instruct and do private consultations...
Zoe Bray is a professional artist based in Reno, Nevada, who started offering eco-art classes to children to help them enjoy simple, timeless beauty...
