We meet the owners of Thali an organic vegetarian restaurant that share multiple ways that they are striving to operate sustainably. Learn more about how this little family-owned restaurant works to support local farms, and avoid waste while delivery delicious meals for their community.
https://www.facebook.com/Thalireno/
In this episode, we’re joined by Kristen Giacomini, a Reno native, mom of two, and the visionary behind Flow Designs. As an interior designer,...
Happy holidays everyone! We hope you all are staying safe and healthy and having a chance to enjoy some festive cheer whether you are...
Casey Shiver has been a member of the Buy Nothing Project’s Central Reno group for a couple of years now and started volunteering as...
