Kasey Crispin shares her and her partner Zach Cannady's successful 1.5-acre, organic no-till farm. They share how they live their green values to care for people and the planet as they supply nutrient-dense food to northern Nevadans while equally caring for nature and the soil on their farm.
Tanner Petrilla has been working as a farm intern at four different organic farms learning what works best with various growing conditions, types of...
Truckee Meadows Parks Foundation – Caring for Parks, Open Spaces & Trails In this episode we speak with three representatives from Truckee Meadows Parks...
Samantha Romanick, a microbiology PhD student, is the founder and operator of Black Rock Refill, a zero-waste business to help people in the Reno,...
