Luke and Shannon own Blustery Bovine, a 6-acre farm in Washoe Valley, NV where they raise cattle, pigs, goats, sheep, and chickens to supply food to their CSA and farm store. They have been using regenerative land management practices and methods that better care for animals and at the same time help to heal and replenish the health of wildlife, pasture grasses, and the soil.
Katie Colling who is the founder and manager of Katherina’s Garden a community garden that is seeking to help feed people in poverty with...
In this episode we dive into the topic of the local forest stewardship and some of the work that Norman Cone is doing as...
Garrett Menghini, is the owner of Down to Earth Composting, a rapidly growing, hands-on composting service that picks up people's food scraps and returns...
