Yashila Sanchez - a marketing professional in Reno, NV - shares her talents while working as a volunteer organizer/educator in her community, helping to organize and promote Permaculture and other local green events. She also advocates for slow and steady action, that we can all take, to learn more while growing our own gardens.
We meet the owners of Thali an organic vegetarian restaurant that share multiple ways that they are striving to operate sustainably. Learn more about...
In this episode, we're thrilled to explore the world of sustainability in Northern Nevada with Donna, the visionary Founder and President of greenUp and...
Whether you’ve been veggie gardening for a while or are just getting started on trying urban homesteading, there might be something for you in...
