Garrett Menghini, is the owner of Down to Earth Composting, a rapidly growing, hands-on composting service that picks up people's food scraps and returns to them a rich soil conditioner for their home gardens. Garrett shares about his previous career working as an electrical engineer for SpaceX, and a need to find work that was more in alignment with his values - a life that would include care for people and care for the earth.
We meet the owners of Thali an organic vegetarian restaurant that share multiple ways that they are striving to operate sustainably. Learn more about...
Help Save the Bees Foundation – is a 501c3 Nevada nonprofit whose mission is to inspire and educate the community about importance of bees,...
In this episode we learn from a “Garlic Guru” how to grow garlic, which is one of Northern Nevada’s major crops. We also learn...
