Whether you’ve been veggie gardening for a while or are just getting started on trying urban homesteading, there might be something for you in this episode. We learn more with Charles Schembre with Desert Farming Initiative about floating row covers, irrigation hoses, cover crops, season timing, and more.
We meet the owners of Thali an organic vegetarian restaurant that share multiple ways that they are striving to operate sustainably. Learn more about...
Charles grew up in California, enjoying the outdoors, surfing, and working in restaurants as he attended school. He ended up in Reno, Nevada and...
Keisha & Casey Ernst have been focusing on soil regeneration and habitat restoration as a team since 2011. They have studied under Dr. Elaine...
